Ruchi Indian Cuisine Online Ordering Menu

11168 Antioch Rd
Overland Park, KS 66210

11:00 AM - 2:30 PM
5:00 PM - 9:30 PM

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PAKORAS

Coated with a special lentil batter.

Mixed Vegetable Pakora

Vegetable Samosas

Mild Chili Pakora

Vegetable Spring Roll

SOUPS & SALAD

Thin spicy vegetable soup.

Vegetable soup with lentils and coconut.

Chicken Corn Soup

Vegetable Corn Soup

Hot & Sour Soup

House dressing.

TANDOORI & KABOB ENTREES

Thali option comes with curry of the day, rasam, sambar, raitha, and choice of puri or naan.

Lean cubes of lamb, no fat.

Minced and spiced lamb.

Chicken thigh and drumstick.

Chicken breast marinated in spices and cooked in a tandoori oven.

Tandoori Chicken

Chicken thigh and leg grilled in a tandoori oven.

Tandoori Shrimp

Marinated shrimp in yogurt.

Tandoori Mixed Grill

Ruchi special, assorted items.

CHICKEN ENTREES

Thali option comes with curry of the day, rasam, sambar, raitha, and choice of puri or naan.

Chicken cooked with spicy tomato and butter sauce.

Chicken Tikka Masala

Breast meat baked in clay oven and cooked in spices.

Chicken Vindaloo

Curry chicken with potatoes, spicy and hot.

Curry chicken with potatoes, spicy and hot.

Spicy and succulent chicken and onion dish.

No bones. Deep fried chicken dish. Choice of dry or in gravy.

Spinach Chicken

Boneless chicken cooked with spinach.

Boneless chicken cooked with mango, a sweet and spicy dish.

Coconut Chicken

Chicken cooked in a spicy thick coconut sauce.

Chicken cooked in a special bhuna spice mix.

Chicken Tikka Saag

Boneless chicken in spinach sauce.

Chicken Jhal Faraizi

Tender boneless chicken cooked with onions and tomatoes.

Ruchi special, prepared home style, no bones.

Chicken thighs cooked in a spicy garlic sauce. Spicy.

Chicken cooked in creamy cashew sauce.

Chicken Pepper Fry

Gongura Chicken Curry

Chicken cooked with ground spices and tossed with tomatoes.

Chicken cooked in a mild, thick and creamy gravy.

Ruchi Special, chicken curry with bones.

Chicken Chettinad

Chicken in a spicy paste of curry leaves.

Methi Malai Chicken

Tomato and onion sauce with nuts, cream, and fenugreek.

Chicken Pasanda

Chicken in creamy light sauce made from yogurt and almonds.

Crispy fried chicken with jalapenos and toasted cashews.

LAMB ENTREES

Thali option comes with curry of the day, rasam, sambar, raitha, and choice of puri or naan.

Lean cubes of boneless lamb in rich sauce.

Cooked in creamy cashew sauce.

Lamb cooked with spinach gravy.

Curried lamb with potatoes.

Lamb Jhal Faraizi

Lamb cooked with tomatoes and onions with a mix of spices.

Lamb cooked in a thick, creamy and spicy sauce.

Lamb TIkka Masala

Boneless lamb marinated, grilled and cooked in a masala sauce.

Lamb cooked in coconut cream with spices.

Ruchi special, deep fried lamb coated with a special spice mix.

Lamb cooked in an aromatic sauce with mango.

Lamb cooked with ground spices and tossed with tomatoes.

Lamb cooked in a spicy, creamy sauce with garlic flavor.

Pieces of lamb cooked with yogurt, coconut and butter sauce.

Cooked with almonds and coconut.

Methi Malai Lamb

Tomato and onion sauce with nuts, cream and fenugreek.

Lamb in creamy light sauce made from yogurt and almonds.

SEAFOOD ENTREES

Thali option comes with curry of the day, rasam, sambar, raitha, and choice of puri or naan.

Shrimp cooked with spinach gravy.

Shrimp Vindaloo

Curried shrimp with potatoes.

Shrimp cooked with coconut and almonds.

Shrimp cooked with Sindhi masala.

Shrimp Jalfrezi

Hot and spicy shrimps cooked in a thick yogurt sauce.

Shrimp cooked with coconut cream.

Shrimp cooked with mango.

Sauteed shrimp with onion and tomatoes.

Shrimp with garlic and masala.

Shrimp cooked with onion, spices, and coriander.

Marinated and grilled prawns in a thick sauce.

Fried fish served in a thick sauce.

Fish cooked with mango.

Fish cooked in creamy spinach sauce.

Fish prepared in thick curry sauce.

Fish cooked in a thick mixture of yogurt and spices.

Grilled prawns cooked in spice, almond and fresh cream sauce.

Fish curry made of onions and tomatoes roasted in spices.

Prawns in thick gravy.

Methi Malai Shrimp

Tomato and onion sauce with nuts, cream and fenugreek.

Shrimp in creamy light sauce made from yogurt and almonds.

Fish cooked with vegetables and spices.

Fish prepared in a thick coconut cream and spice mixture.

SOUTH SPECIALS

Rava Crispy Dosa

Rava Masala Dosa

Rava Onion Dosa

Moong Masala Dosa

Mysore Masala Dosa

Mysore Sada Dosa

Mysore Onion Dosa

Mint Masala Dosa

Spinach Masala Dosa

Paneer Masala Dosa

M.L.A. Pesarattu

RICE SPECIALS

Comes with lemon juice and cashews.

Rice cooked with cure.

Cooked in coconut cream.

Rice, lentil, and vegetable.

RUCHI SPECIALS

Sada Dosa Combo

Mint Masala Dosa Combo

Masala Dosa Combo

Comes with 2 pieces of idli.

Mysore Masala Dosa Combo

Comes with 2 pieces of idli.

Chole Batura Combo

Comes with 2 pieces of samosa.

Chole Poori Combo

Comes with 2 pieces of samosa.

VEGETABLE ENTREES

Thali option comes with curry of the day, rasam, sambar, raitha, and choice of puri or naan.

Sauteed okra with spices.

Stir fried potatoes with spices.

Potatoes and chickpeas in a tangy gravy.

Vegetable Coconut

Cooked vegetables with coconut.

Vegetable Masala

Mixed vegetables cooked in a spice gravy.

Paneer Tikka Masala

Comes with vegetables or only paneer.

Paneer Butter Masala

Paneer cooked with spicy tomato and butter gravy.

Cottage cheese sauteed in onions and spicy sauce.

Black lentils and kidney beans in a creamy tomato gravy.

Eggplants in creamy sauce.

Mirchi ka Salan

Chili and peanut curry.

Methi Malai Vegetable

Tomato and onion sauce with nuts, cream and fenugreek.

Ruchi Vegetable Fry

Cauliflower and cheese, cooked with nuts and curry leaves.

Vegetables and cheese patties cooked in creamy sauce.

Fresh cauliflower, potatoes, and tomatoes cooked in spicy sauce.

Spinach with potatoes.

Chickpeas in spinach gravy.

Eggplant baked in oven and cooked in curry sauce.

Garbanzo beans and tomatoes.

Green peas and home made cheese cubes.

Potato, carrots, peas dry, and mild.

Spinach puree with homemade sauce.

Palak Mutter Paneer

Spinach, green peas, and cheese cubs.

Vegetable Koorma

Vegetables with yogurt sauce.

Home made cheese with creamy nut sauce.

Nine different vegetables in home made gravy sauce.

Okra cooked in a spicy gravy.

Vegetable Jalfrezi

Sauteed bell peppers and vegetables in spices.

Cauliflower and spinach cooked in a thick gravy.

Potatoes and peas cooked with spices into a thick gravy.

Paneer Vindaloo

Paneer cooked with spices.

Paneer Jalfrezi

Sauteed paneer with pepper and onion.

Cauliflower curry cooked with spices.

Vegetable Palak

Mixed vegetable and spinach curry.

Fresh mushrooms cooked in mild sauce.

Banjara Bagainban

NORTH SPECIALTIES

Lentil dumplings topped with spicy savory yogurt and tamarind chutney.

Deep fried poori served with aloo curry.

Parata stuffed with aloo curry.

Paratas served with chickpea curry.

Samosa mixed with yogurt, onion, spices, and herbs.

Poori with chickpea masala.

GOAT ENTREES

Thali option comes with curry of the day, rasam, sambar, raitha, and choice of puri or naan.

Goat meat cooked in a thick curry.

Goat meat in delicately seasoned spinach.

Goat meat marinated in yogurt and spices.

Goat meat cooked in a special dynamite sauce.

Goat meat cooked in a thick mixture of spices.

Goat meat cooked with mango in spice mixture.

Goat meat cooked in a thick gravy base of coconut and spices.

Goat meat fried and sauteed with tomatoes, and spices.

Goat meat cooked in a yogurt-based exotic spice gravy.

Goat in creamy light sauce made from yogurt and almonds.

Goat Pepper Fry

Gongura Goat Curry

INDIAN CHINESE

Shrimp Fried Rice

Chicken Fried Rice

Vegetable Fried Rice

Lamb Fried Rice

Paneer Fried Rice

Ruchi Special Fried Rice

Lamb, chicken, and shrimp mixed.

Shrimp Manchuria

Deep fried shrimps served in a sauce.

Vegetable Manchuria

Fried vegetables in sweet and spicy sauce.

Deep fried cauliflower in sauce.

Chicken Dry Manchuria

Vegetable Chow Mein

Chicken Chow Mein

Szechuan Chicken

With vegetables.

Szechuan Fried Rice

Szechuan Noodles

Majestic Chicken

With vegetables.

Deep fried lamb served with a thick sauce.

Baby Corn Manchuria

Lightly battered cauliflower sauteed with onions and green chilis.

Chili Pepper Corn

Baby corn coated with batter cooked Indo-Chinese style.

Paneer battered sauteed with onions and green chilis.

Deep fried paneer cooked in special sauce with cashew nuts.

Chicken Manchurian Gravy

Deep fried chicken in spicy sauce.

FRIDAY LUNCH BOX SPECIAL

Choice of any 2 curries, served with rice and naan.

Friday Lunch Box Special

MONDAY LUNCH BOX SPECIAL

Choice of any 2 curries, served with rice and naan.

Monday Lunch Box Special

THURSDAY LUNCH BOX SPECIAL

Choice of any 2 curries, served with rice and naan.

Thursday Lunch Box Special

TUESDAY LUNCH BOX SPECIAL

Choice of any 2 curries, served with rice and naan.

Tuesday Lunch Box Special

WEDNESDAY LUNCH BOX SPECIAL

Choice of any 2 curries, served with rice and naan.

Wednesday Lunch Box Special

SIDE ORDERS

Deep fried puffed wheat bread.

Pan-fried flat wheat bread.

Stuffed Paratha

Stuffed with mixed vegetables.

Flat wheat bread stuffed with paneer.

Stuffed with cauliflower.

Bread baked in tandoor.

Naan stuffed with ground lamb.

Kulcha, flat bread stuffed with onion.

Comes with fresh garlic.

Comes with green chili.

Stuffed with nuts and fruits.

Naan stuffed with paneer.

Basmati Rice Pilaf

Basmati rice cooked with spices.

Yogurt with spices and vegetables.

Sweet Mango Chutney

Diced mangoes with spices.

Whole wheat rotis cooked over a clay oven.

Whole grain wheat flat bread.

Naan bread with spicy potato.

Naan bread with coconut

Mint flavored naan bread.

Hot Carrot Pickle

Carrot cooked with spices.

DESSERTS

DRINKS

Mango mixed with yogurt.

HOT BEVERAGES

Masala Tea (Chai)

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